Restaurants have overall ratings in the top 20% for their Diamond Rating level, plus no member complaints in the past 12 months.
AAA Inspector Notes
The menu at this vintage pub has undergone very few changes since its opening in 1962. Burgers and chili dogs earn raves from the locals. Roast beef, tuna salad and a chicken sandwich are always offered. A different special is featured each day. Tuesdays is for Reubens, Fridays is fish and chips, Saturdays is barbecue rib tips, and Sunday is wings. A pitcher of ice-cold beer partners well with all. Take some time to take in the décor, full of antiques including two 1904 brass chandeliers made for the World's Fair.
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