This lively eatery is bringing a little bit of Paris to the central west end with a classic French menu featuring favorites such as roasted chicken, steak frites and onion soup topped with bubbling Comté cheese. Enjoy your meal in an authentic setting with tin ceilings, checked tablecloths and a quaint outdoor seating area. Traditional profiteroles top the dessert menu, as each ice cream-filled cream puff is made to order. However, the decadent "floating island" custard is not to be missed.
