AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
The chef/owner of this little gem of a bistro splits his creative talents seasonally. In the winter, his creative bent is jazz trombone, and for our eating pleasure in the summer, his artistry shines through in dishes such as sautéed Manila clams in an Asian-style broth or lobster cannelloni. His warm and approachable manner is also evident during his visits with patrons. While the dining room in the cabin is intimate and comfortable, dining al fresco is available.