Guests dine on a variety of dishes with foundations of steak, seafood and poultry. Asian beef, a lemon grass-marinated filet served with rice and stir-fried vegetables, proves to be a good choice. You can't go wrong no matter what you order at this restaurant that's been an institution in Kalispell since 1977. A personal favorite is the wonton soup, chock-full of wontons, roasted pork and vegetables. It's a meal in itself.