Sophisticated yet relaxed, this trendy spot is very popular with locals who appreciate innovative cuisine. A cool sea breeze blows through the open-air beachfront dining area, where entertainment comes courtesy of a live pianist on some evenings and the sizzling culinary action in the exhibition kitchen. The menu features several five-course tasting menus, including one that is fully vegetarian. Diners will also find nice a la carte selections with the suckling pig taco being the favorite.
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