AAA Inspector Rating Details (scale 1-5)
3.7
Overall
Food3.6
Service3.5
Decor4.3
AAA Inspector Notes
Offering Napa Valley-inspired California cuisine, this restaurant's menu features a variety of specialties including sugar- and salt-cured caramelized maple leaf duck breast and pan-roasted sea bass. Innovative entrées paired with the extensive wine and cocktail list make this restaurant a must-try for diners.
$12-$40
California
3 mi s on I-580/US 395 exit 64, just w; in Atlantis Casino Resort Spa. 3800 S Virginia St 89502
on-site and valet.
Fine Dining. Dinner served. Full bar, happy hour.