AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
This restaurant's refined nautical theme includes models of tall ships and aquariums framed by brass porthole fixtures. The formally attired service staff adds a distinctive air of elegance. Frederic the maître d’ captains the crew while offering highly qualified food and wine suggestions, and a polished deployment of tableside preparations that include Caesar salads, some entrées and desserts. The rooftop garden provides vegetables and herbs used in the menu offerings.