In the heart of the Victorian historic district, this restaurant offers indoor and shaded outdoor seating. The menu focuses primarily on seafood. Typical entrées include grilled salmon or chops, as well as unique dishes like "Fins Pie," which is a flatbread topped with lump crab meat, three cheese and aioli. The pet-friendly patio is a great place to people watch or just enjoy a lovely day. Happy hour, which includes food and drink specials, is featured every day except Saturday.