The mesquite aroma of barbecue permeates this restaurant, which is located in the Princeton Forrestal Village, a busy, upscale suburban spot near corporations and universities. The winningly familiar ski lodge-style setting features live jazz and a laid-back staff. Bar food and martinis are well priced at happy hour. In winter stay warm by the fireplace in the lounge, which has vaulted ceilings and rustic wood décor. This small chain originated in California.