Nestled in a residential neighborhood is this quaint, casually-upscale restaurant set in a Victorian home. Inside, guests will find a cozy, white-theme décor with contemporary touches. The menu focuses on fresh, local seafood and offers outstanding dishes such as dry-rubbed black pearl salmon and seared yellow fin tuna. As this is a BYOB restaurant, guests are able to bring their favorite wine from home. Those looking for the best deal should try to come during the early-bird special.