AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
The menu here incorporates many vegetarian, vegan and gluten-free dishes such as miso soup, tempura with tofu and stir-fried vegetables, as well as chicken and seafood. Salads contain hydroponically grown, pesticide-free lettuce and organic ingredients are used when possible. The owner/chef has cooked for many famous people, including Bob Dylan, Kenny G, Busta Rhymes and members of the band Phish.