AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
In a perfect location on Canandaigua Lake, the owners of this bistro-style restaurant proudly serve many American favorites. Try the shaved prime rib dipped in au jus served with garlic butter and Swiss cheese on a toasted hoagie roll. Pasta, finger foods, wraps, melts, seafood (including ahi tuna and Asiago scallops), ribs and Certified Angus steaks (wet-aged for 28 days) also top the list.