The focus of this restaurant's menu is its homemade ramen, made with flavorful broths and fresh noodles. There are options for those who love spicy dishes as well as those on a vegetarian diet. The rest of the menu leans toward Korean dishes like bibimbop (rice with vegetables and grilled protein) and bulgogi (grilled vegetables with beef, pork or tofu). No matter what you choose, the taste and the value are both quite good!
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