Classic. This spot has been a Little Italy staple since 1908. Diners can expect a wide variety of menu items, good wine list and beautiful ornate décor inspired by the famed blue grotto on the Isle of Capri. The windows overlook the colorfully bustling street. Sauces are made from scratch and most of the pastas are made in house. Fresh fish and quality meats including veal, baby lamb chops, and USDA Prime rib-eye are offered. Service is quick and attentive.
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