This well-established sportsman's eatery is situated next to Madison Square Garden and is a short walk to Times Square. The kitchen pairs an Irish seaside menu of blackened salmon, steamed mussels, baked clams, broiled scallops and grilled tuna, with countryside fare like lamb shank, sautéed chicken in garlic cream sauce and prime cuts of beef. Upstairs dining on the mezzanine level elevates the dining experience from the busy pub area and gives a view to the elegant long bar below. Service is personable, warm and keen to satisfy the guest. The broad appeal of the establishment is such that on nights when there is hockey or a rock concert at Madison Square Garden it can make it challenging to get a table. Traditional Irish and American breakfast is served in the mornings.