Classic. Since 1905, this Little Italy original pizzeria has been cooking its famous crisp-crust pies in a coal oven. The standard favorite features a sweet sauce, basil and fresh mozzarella. A wide variety of toppings is offered; the fresh clam pie and the white pizza are other specialties.
Ratings and Reviews are the subjective opinion of individual consumers, travel agents or travel counselors and not the opinion of the American Automobile Association ”AAA” or AAA Clubs. Neither AAA nor AAA Clubs shall be held liable for any damages resulting from display or use of these ratings or reviews.