AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
The chef/owner here crafts beautiful and delicious seafood dishes that range from simple iced fresh shellfish to entrées like black sea bass with English peas, chili and minted creme fiche. Of course, the namesake is well represented with local little neck and cherry stone clams appearing in pizzas, pastas, dips, chowders and fried on a roll. The dining room has a cozy but sophisticated charm, and there is a nice sidewalk patio.