The grilled marinated quail is perfectly prepared and delicious!
AAA Inspector Notes
This funky little basement bistro features subdued candlelit brick, stucco and dark wood walls for intimate table dining. A diverse menu of more than 20 tapas and full entrées focus on fusion-style cuisine incorporating almost every ethnic background such as the chorizo-stuffed braciola in savory smoked tomato coulis, or the famous tapas flash-fried calamari salad or lemongrass-crusted tofu. Check for the monthly wine tastings. Seasonal patio dining is available.
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