A vintage corner storefront houses this casually upscale café with a seasonally changing menu of fresh, locally sourced fare crafted into creative dishes. Flavors of the world abound in selections employing seafood, wild game, steaks and poultry. Familiar fare like braised short ribs and steak frites seems no less exotic. Lunch includes salads, sandwiches and a signature French onion soup. Tapas and small plates can be a prelude to a meal or a delightful nosh to pair with cocktails and conversation with friends.