Historic. The setting is idyllic: brick sidewalks, Tudor buildings and tree-lined streets in Historic Biltmore Village. In this beautiful setting, you'll find this on-trend cuisine restaurant in a converted house. A popular choice for lunch includes the signature Reuben, made with braised sauerkraut. Breakfast of homemade corned beef hash is a must-have. Some seating is up a flight of stairs, but no matter where you sit, you'll have a view of the outdoor scenery.