This longtime locals' favorite is a big attraction for its Angus beef steaks grilled over hickory charcoal. The lengthy menu also includes burgers, chicken, pasta and seafood. The all-you-can-eat salad bar and a bowl of homemade soup will satisfy lighter appetites. Specialties of the house include grilled chicken, prime rib, cowboy rib-eye, grilled pork chops, crab cakes and ribs. The Sunday brunch buffet features made-to-order omelets, waffles and carving stations.