AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
The focus at the comfortably upscale eatery is on fresh, locally grown ingredients prepared in the Southern tradition. In addition to standing menu selections such as jambalaya, pulled pork barbecue, shrimp and grits, cornmeal-crusted catfish and bourbon-marinated rib-eye, the monthly changing themed menu showcases the best of the season's flavors. Come by for brunch on the weekend.