This local BBQ fave, with several locations in the Charlotte area, draws a crowd for its friendly staff, daily drink specials and flavorful barbecue smoked over hardwood oak. In addition to sandwiches, tacos and salads, the menu features St. Louis-style ribs, Texas-style beef brisket, smoked chicken, plus a variety of sauces like South Carolina mustard, eastern North Carolina vinegar and Midwood’s signature creation. Sides include mac and cheese, collards, and sweet potato fries. If you're in the mood for something lighter, build your own salad from an array of fresh fixings, or opt for the tacos.