The neighborhood café draws a crowd for its friendly staff, daily drink specials and flavorful barbecue smoked over hardwood oak. In addition to sandwiches and salads, the menu features St. Louis-style ribs, Texas-style beef brisket, smoked chicken and sausage, plus a variety of sauces like South Carolina mustard, eastern North Carolina vinegar and Midwood’s signature creation. The covered patio is a great place to join friends for drinks and snacks like bacon-wrapped jalapeños or smoked wings. Sides include mac and cheese, collards, smoked veggies and sweet potato fries. If you're in the mood for something lighter, build your own salad from an array of fresh fixings, or opt for the tacos.
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