Enjoy innovative Southern cuisine crafted from the bounty of local farms. Imaginative flavor and ingredient combinations will delight the taste buds. Starters like pulled pork spring rolls or fried green tomatoes set the tone. Entrées include shrimp and grits, grilled meatloaf with tomato-bacon jam, fried catfish and crab cakes. Burgers are creatively topped with items like pimento cheese or fried pickles. Desserts are made in-house and are a decadent treat.