This charming downtown café features an exciting menu of fresh and flavorful fare. In addition to getting your fajita fix, you can discover delicious dishes like Yucatan-style pork ribs, grilled salmon served over cactus, chicken in hazelnut mole sauce and shrimp over rice with vanilla-orange agave sauce. At lunch, a variety of tacos, burritos, quesadillas and chilaquiles are added to the mix. Desserts, like flan and mango cake, are made in-house and worth saving room for. The patio, adorned with umbrella tables, is the perfect spot to linger over a glass of wine from the list of Spanish, Mexican and Chilean labels.
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