AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
The dining room overlooks acres of the vineyard's grapevines, and the menu features a variety of delicious fare to sample with those wines. Selections change seasonally and feature locally sourced fare, plus beef, veal, pork, seafood and lamb in such creative preparations as cornbread crab cakes and gingersnap-crusted salmon. A tasting menu is offered in the afternoons between 3 and 5 pm. On Sundays, both the lunch and an à la carte brunch menu are available until they close.