Inspector Pick (Cuisine/Specialty): Breakfast here can't be beat! Each month there's a new themed specialty Benedict, pancake or French toast, so there's always a new reason to return.
The locals pack into this place, so you may be in for a wait if you arrive at peak meal times. Thankfully, this time should pass quickly and you'll feel it was all worthwhile when you experience the quick, pleasant service and delicious food. Award-winning breakfasts—omelets, pancakes, scrambles, skillets and Benedicts—range from the ordinary to the 'eggs-traordinary'. If a sandwich sounds good, try the Reuben, a BLT worthy of a knife and fork, or a croissant stuffed with Waldorf chicken salad. The signature broccoli salad with raisins, sunflower seeds and a secret sauce can be a scrumptious entrée or side dish.