Drop into this friendly pub for a pint with over 22 taps featuring an array of craft beers. The menu offers creative preparations of burgers and sandwiches, plus Southern-accented entrées like shrimp and grits and buttermilk-fried chicken and waffles. Specialty burgers include a grilled mushroom and Swiss, plus one topped with pimento cheese, bacon and a fried green tomato. Tacos, sliders, wings and wraps round out the selections. For a shareable appetizer, you can't go wrong with the corn fritters, brisket-topped fries or the fried mac-and-cheese bites.