In Birkdale Village, an upscale shopping complex, the casually elegant bistro features well-prepared beef and seafood. Entrees include filet mignon, New York strip, crab cakes, seared tuna, and rack of lamb. Appetizers like Thai peanut calamari, crab dip, and a charcuterie board make it tempting to order several to create a tapas-style buffet for the table. Made-in-house desserts, such as decadent chocolate volcano cake or carrot cake with cream cheese frosting, wrap up the meal nicely.
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