AAA Inspector Rating Details (scale 1-5)
4.0
Overall
Food4.0
Service4.1
Decor4.1
AAA Inspector Notes
Historic. In the heart of the Holly Inn, the restaurant is a study of masculine elegance with a stunning vaulted and beamed ceiling. The dinner menu reflects upscale Carolina cuisine with seasonally changing and creative preparations of seafood, beef, pork and poultry. The triple chocolate soufflé is a perennial favorite, but the other house-made desserts are just as tempting. Another guest favorite is the sweet potato biscuits and breads which accompany each dinner. A buffet breakfast is served daily.
$18-$65
Regional American
Jct US 15/501, 1 mi w on SR 2, follow sign off Midland Rd, then just s; in Holly Inn. 155 Cherokee Rd 28374
on-site and valet.
Closed Mon & Tues.
Fine Dining. Breakfast and dinner served. Full bar. Accessibility (Call).