Located in a 19th-century, former cotton mill along the banks of the Tar River, this family-friendly eatery is known for its saucy Texas-style barbecue. A combo plate is the best way to try a little of everything: select from ribs, brisket, wings, smoked sausage and even eastern North Carolina-style pulled pork. The menu is lengthy and includes many Southern favorites, such as gumbo and fried catfish, plus steaks, lasagna, sandwiches, burgers and salads. Sample a bunch of the lip-smacking sides with a veggie plate. The macaroni and cheese, dense with cheesy goodness, is not to be missed.
Ratings and Reviews are the subjective opinion of individual consumers, travel agents or travel counselors and not the opinion of the American Automobile Association ”AAA” or AAA Clubs. Neither AAA nor AAA Clubs shall be held liable for any damages resulting from display or use of these ratings or reviews.
