Inspector Pick (Eclectic/Unusual): My eyes are satiated as well; ostrich hide booths, paintings of octopuses and starburst mirrors are just a few examples of the lively decor.
For almost half a century, this family-owned eatery has attracted fans for its fun, funky and eclectic setting and a menu that's as fresh and unique as the ambience. Including cuisine from near and far, the menu runs the gamut from Greek and Mediterranean fare to Southwestern, Asian and Southern comfort foods. Beef, lamb, chicken, seafood, pasta and vegetarian dishes are prepared with flair. You'll also appreciate an extensive wine list and full cocktail service. The outdoor patio is a choice gathering spot in warm weather, with live music featured in spring and summer. Sunday brunch is served from 9:30 a.m. to 3 p.m.