Restaurants have overall ratings in the top 20% for their Diamond Rating level, plus no member complaints in the past 12 months.
The name says pizza, but all the pastas are made in house and they're wonderful and creative.
AAA Inspector Notes
This fun, new spot from celebrity chef Vivian Howard attracts a crowd nightly for all kinds of delicious offerings from the wood-burning pizza oven. All pastas are made in house and range from traditional rigatoni with pork ragu to a creative carrot pasta with spicy pesto. The thin-crust pizzas have creative toppings, and the fluffy garlic rolls sit in a rich Parmesan fondue. Spumoni cake and gelato are some of the great dessert offerings.
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