AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Most of the pub's menu offerings are old familiar favorites such as barbecued wings, chicken fried steak, meatloaf and mac & cheese. Other dishes, however, represent a half step over onto the culinary wild side: Mardi Gras mussels (steamed in cider), quinoa salad and a grilled barramundi fillet. The decor is that of a fun-loving pub: concrete floor, bicycles and beer taps suspended from the ceiling. The last item is a reminder of the extended list of beers and wines that are on tap.