This suburban restaurant is noted for steaks and seafood prepared over a wood-fired grill. Prime rib is a house specialty for dinner. Be sure to also inquire about the daily seafood specials. Some of the pasta dishes are prepared with a spicy Cajun accent. The dessert menu includes serious slices of chocolate cake and carrot cake. The dining room is a bit dark but has an appealing atmosphere including an open kitchen and massive exposed wooden beams in the ceiling.