In the dining room you'll enjoy the aroma of hickory-smoked prime rib, beef brisket, pulled pork and chicken. Stop by the bar for one of the microbrewed beers available on draft. Canal photographs on the walls recall an era when Chillicothe was an important port on the Ohio and Erie Canal that extended from Cleveland to Portsmouth. In fact, Water Street (the street in front of the restaurant) was once the bed of the canal.