AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Reflecting market availability, the menu changes daily but consistently serves a broad array of fresh fish. One option is to have fish prepared Shanghai style—steamed with soy and rice wine sauce. Try this restaurant's daily special cooked on a cedar plank; the salmon with goat cheese is really good. For those in the mood for something more spicy, the fish prepared island jerk style is a good choice. Befitting a fish market, the atmosphere is informally nautical, from wood plank floors to mounted fish trophies on the walls. There is an actual fish market here where patrons can purchase fresh fish.