With a stone fireplace, wood-paneled ceilings and hardwood floors, this restaurant offers a comfortable environment for savoring creative and delicious food. Start your meal with a small plate of crab cakes or the cheese board. Progress to a hearty pan-roasted pork chop with Brussels sprouts or choose one of the wood-fired pizzas, like the one topped with truffled mushrooms. The dishes pair well with a wide selection of wines; some wine flights are also available.
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