AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Fresh ingredients, simple presentations and bold flavors characterize the dishes served at this small restaurant tucked into the heart of this suburb. Start off with a dish of grilled octopus, and progress to a plate of cod Livornese with polenta and cannellini bean purée. There are also a number of vegetarian dishes such as an asparagus risotto and potato gnocchi. The panna cotta is a fine recommendation for dessert. The dining room has a bright, cheerful décor, including sassy orange chairs.