AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Italian for small plates, this spot offers appetizer-style choices from four regions—Greece, Middle East, Italy and Spain. The décor is contemporary with good table spacing while the portions border on ample. Saganaki kasseri, a flaming Greek cheese served tableside, is a restaurant tradition. Other favorites include sangria from Spain and ara-yes halabi, the owner's creation of a lamb-stuffed pita bread baked and served with hummus. Service is fast and friendly.