Start the meal here with a sushi roll or an appetizer of shrimp taquitos. Entrées range from comfort foods such as prime rib to pan-seared scallops and grilled salmon. There are daily specials, along with an extensive wine list of mostly California wines, a variety of craft beers and hand-mixed cocktails. This restaurant is fairly close to the campus of Ohio State University. If you are planning a visit to campus, this might be a good choice for lunch or dinner.