Who knew that you could find such wonderfully seasoned and flavorful Greek food in northern Ontario? I could come back here time and again.
AAA Inspector Notes
Decked out in the expected blue and white colors, this cozy, family-run restaurant features a Mediterranean theme, and a menu offering traditional Greek favorites to inspire the palate. Favorites include Greek salad, souvlaki, moussaka, spanakopita and calamari. Corfu shrimp is set afire with ouzo, while paidakia features a grilled rack of New Zealand lamb. A few regional items such as hand-breaded walleye, Atlantic Canada lobster and baby beef liver are also offered.
