Fine European artwork adorns the walls of this fast-paced restaurant. The focus is on fine Mediterranean and Portuguese cuisine with an endless selection of fresh seafood specialties. Decisions are hard, with starters such as grilled goat cheese, calamari and steamed clams. Seafood stew is a hearty entrée that seafood lovers will be hard-pressed to match. The spicy shrimp also is notable. Skilled staffers will debone fish tableside. Decadent desserts are a fitting way to end a meal.