This bright, cheerful, contemporary venue features a wall of windows overlooking the beautiful mountains just beyond Lithia Park, as well as outdoor seating (weather permitting). The creative menu includes ingredients bursting with flavor like coconut, cilantro and mango sweet chili sauce. Choose from traditional soups and stews, rice and noodle dishes, salads and entrée plates. I particularly enjoyed the coconut-fried calamari. An impressive specialty cocktail menu is offered.