This upscale diner features a hand-crafted bar and seating in front of an open kitchen. Highlights of creative seasonal classics might include black kale, beet and quinoa salad, fried chicken in cherry-bacon syrup, shrimp and grits, cavatelli pasta with almond pesto and daily fresh fish and risotto specials. A thoughtful kids' menu is available, and for fun, a free bag of herbed-popcorn is presented to each table. Gluten-free, vegetarian and vegan options are available.
Ratings and Reviews are the subjective opinion of individual consumers, travel agents or travel counselors and not the opinion of the American Automobile Association ”AAA” or AAA Clubs. Neither AAA nor AAA Clubs shall be held liable for any damages resulting from display or use of these ratings or reviews.
