The mesmerizing views are sure to cast a spell and should contribute to a relaxing dinner. The rotating menu based on the seasons is creative, and presentations are thoughtful and artistic as are the hand-crafted cocktails. Menu items may feature seared scallops, elk chop, black cod with white wine-clam sauce, Cedar River beef short ribs, house-made pasta and much more. A decadent dessert is a nice way to finish the evening. Last seating is at 9 p.m.
