Refined music plays in the background at this relaxing café. A selection of beers and wines accompany the menu. The house-made dressings go well with tasty salads like salmon Caesar and avocado prawn. Entrées include hazelnut encrusted pork medallions with cherry mango chutney and rib-eye steak served with crème fraîche mashers. Don't leave without tasting one of the daily desserts.
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