Across from the city waterfront park, the restaurant's location allows diners to catch a glimpse of the Columbia River and maybe some wind surfers. House-made craft beers are mostly Belgian style and to keep with the theme, the food menu leans heavily to Belgian influences. The potato croquettes with mustard crème fraîche are a great beginning, followed by a croque monsieur or the simple plate of bratwurst with a side of sauerkraut. On clear days the outdoor fire pit is a great gathering spot.
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