A great place to gather with friends after antiquing in the Sellwood District, this neighborhood Italian eatery serves large portions in a homelike setting that feels more East Coast. In addition to great specialties—such as wild mushroom risotto, hand-stuffed ravioli and Grandma Jean's pasta—the menu lists steaks, chops and chicken. The wine list shows some depth and creativity, and desserts are large enough to share. Closed for lunch on Saturday and Sunday.
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