A great-relaxed dining experience with a bustling lounge, located in the heart of downtown. Seafood is the primary focus with oysters, crab cakes, salmon and tuna taking center stage, but I found the chilled carrot soup, fresh, locally sourced greens and spit-roasted half chicken with grilled nectarines to be just as tempting. Be sure and order a hot-out of-the-oven Parker House roll and save room for what will be an assortment of delicious dessert options.
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